Mother's Day Menu
Starters
Roast red pepper and tomato soup with homemade bread (G)
Smoked salmon cream cheese parcels with citrus dressing (F) (E) (M)
Stilton and walnut rocket salad with pesto dressing (M) (T)
Pork, leek and smoked bacon terrine with garlic chive mayonnaise (G) (E)
Mains
Roast Sirloin of beef and Yorkshire pudding
Roast Leg of Lamb with apricot stuffing
Roast Turkey with pig in blanket
The roasts come with roast potatoes and seasonal vegetables and rich gravy (G)
Pan fried salmon with new potatoes and a white wine cream sauce (F) (M)
Nut roast Wellington with mash potato and a vegetation red wine jus (G) (T) (P)
Desserts
Baileys cheesecake (G) (M)
Eton Mess (M) (E)
Steamed syrup sponge pudding with crème anglaise (G) (E) (M)
Triple chocolate brownie with vanilla ice cream (G) (E) (M)
One course £12.95
Two courses £16.45
Three courses £19.95
Starters
Roast red pepper and tomato soup with homemade bread (G)
Smoked salmon cream cheese parcels with citrus dressing (F) (E) (M)
Stilton and walnut rocket salad with pesto dressing (M) (T)
Pork, leek and smoked bacon terrine with garlic chive mayonnaise (G) (E)
Mains
Roast Sirloin of beef and Yorkshire pudding
Roast Leg of Lamb with apricot stuffing
Roast Turkey with pig in blanket
The roasts come with roast potatoes and seasonal vegetables and rich gravy (G)
Pan fried salmon with new potatoes and a white wine cream sauce (F) (M)
Nut roast Wellington with mash potato and a vegetation red wine jus (G) (T) (P)
Desserts
Baileys cheesecake (G) (M)
Eton Mess (M) (E)
Steamed syrup sponge pudding with crème anglaise (G) (E) (M)
Triple chocolate brownie with vanilla ice cream (G) (E) (M)
One course £12.95
Two courses £16.45
Three courses £19.95
